Goatsbridge Trout farm & Anne Neary Cookery Demonstration Tour

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Anne Neary (left) pictued with Miriam O'Callaghan and Edward Hayden

Anne Neary (pictured above, left) from Ryeland House cookery school has been kind enough to come on a mini tour with Goatsbridge Trout Farm to help promote our product and educate the public in the art of cooking trout. We began out three day tour in Borris where we cooked for 50 members of the active retirement groups. We then went to Kells in Co. Kilkenny where we were greeted by 30 locals and we ended our tour in Callan Co. Kilkenny where showed over 200 mostly ladies just how good our product is. People are really excited to hear about the new innovation used to product the first completely boneless trout fillet in this country.

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Goatsbridge Trout farm & Anne Neary Cookery Demonstration Tour was last modified: December 7th, 2011 by Goatsbridge Trout Farm

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