fbpx

SmokedFish Chowder

Quantity
Price/pack3.80
TOTAL 3.80
Add to cart Back to Shop
Product Description

Fish Chowder

A reach and creamy chowder with Trout, Haddock, potatoes and carrots.

About Trout
At Goatsbridge farm, trout is our passion. Our knowledge and experience in trout farming has been passed down through three generations. The daily catch comes from the crystal clear water of the Little Arrigle River in County Kilkenny Ireland, giving our trout a unique and Great Taste award winning taste and texture. We place a huge emphasis on quality, sustainability, eco-awareness & most importantly, customer satisfaction. Goatsbridge is a dynamic team who are extremely innovative, the result is not only BBQ smoked trout fillets but also a wonderful pate and more unusually little jars of Goatsbridge Irish Trout Caviar! We love trout and we know if you give it a try you will too. Find out more about Goatsbridge Trout Farm here.

Keep refrigerated at 0ºC to 4ºC. Freeze on day of purchase and use within one month. Defrost thoroughly before use. Use within 24 hrs of thawing and do not exceed best before date. This product is fully prepared and ready for you to enjoy.

Follow us on Instagram and Facebook! #EatTrout

Fish Chowder was last modified: January 12th, 2021 by Daniel Sliwa
Storage

Keep refrigerated. Once opened consume within 24 hours. Do not exceed the Use by Date.

Fish Chowder was last modified: January 12th, 2021 by Daniel Sliwa
Sourcing

Farmed and Produced in Ireland
Goatsbridge Trout Farm,
Thomastown, Co. Kilkenny
Tel: 056 7724140

Fish Chowder was last modified: January 12th, 2021 by Daniel Sliwa