Smoked12 X Tinned Smoked Rainbow Trout in Extra Virgin Olive Oil

Ingredients/recipe Smoked Rainbow trout (Oncorhynchus Mykiss) (FISH) (78%), Extra Virgin Olive
oil, Salt.

Nutritional Value
(g/100g)
Typical Values Per 100g
Energy kJ/kcal 862/207
Fat 13.8g
Of which saturates 2.2g
Carbohydrates 0.6g
Of which sugar 0.6g
Fibre <0.5g
Protein 19.9g
Salt 1.87g
Omega 3 EPA/DHA per 100g: 560mg

Storage Instructions Store in a cool, dry place. Once opened, move to a non-metallic container and
refrigerate. Consume within 2 days.

Ireland

Consumer Use :
1. Ready to eat product. No heat treatment required.
2. Once opened, refrigerate and consume within two days.
Although every effort has been made to remove all bones, some may remain.